The Recipe
- 1.5 oz Noble Cut Grapefruitcello
- .75 oz Noble Cut Orangecello
- .75 oz Lime Juice
- .5 oz Cranberry Juice
- Grapefruit Wedge (for garnish)
Pour all ingredients into a shaker and add ice. Shake until chilled. Strain into a coupe glass and garnish with grapefruit wedge.