The Recipe
- 1.5 oz Noble Cut Orangecello
- .25 oz Noble Cut Maple Whiskley
- .5 oz Aperol
- 1 oz Orange Juice
- .5 oz Lemon Juice
Build in a shaker. Add all ingredients then add ice. Shake until chilled. Strain into glass over fresh ice. Garnish with an orange or lemon slice and a mint leaf.
