The Recipe
- 2 oz Noble Cut Signature Vodka
- .75 oz Dry Vermouth
- .5 oz Olive Juice
- .5 oz Pickle Juice
- Pickles and Olives (for garnish)
Build in a mixing glass. Add all ingredients then add ice and stir. Strain into a Coupe Glass. Garnish with pickles and olives and serve up.